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Dabeli Recipe - (Dabeli Masala Recipe)

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Dabeli Recipe (Masala Dabeli)



This is a very simple recipe to make at home. Also you can eat something very tasty & differnt from your daily routine food. This dish is very famous in Pune (Maharashtra state)

Lot of people must be wondering what does dabeli means. How does it look?In simple words it is a kind of vegetarian burger. In western part of India it is also known as Double roti.

Whenever you have guests next time instead of regular onion bajji or salsa chips try this as a starter. Guests will be amazed and I am 100% sure they will ask you the recipe.

Dabeli tastes better with homemade Dabeli Masala than store bought masala. Here is the way to make the dabeli masala at home -

Dabeli Masala Recipe :
1tbsp of Coriander seeds

1/2 tsp of Cumin Seeds (Jeera)
2 Red chilies (U can reduce as per the spice level)
1/2 inch cinnamon Stick
2 cloves
Roast the above ingredients and make it like a powder in a blender. Keep it aside this is used in the filling.

Dabeli Filling Ingredients:
4 to 5 potatoes
1 capsicum
1 to 2 carrots
1 greenchili
(Boil and mash above vegetables.)
1/2 teaspoon cumin seed (jeera)
1 pinch asafetida powder (hing)
1/4 spoon turmeric powder
2 tablespoons oil
salt as per your taste
butter or oil (for cooking)

Garnishing:
1 onion, chopped
handful raisins
1/2 cup roasted peanuts
1/2 cup chopped fresh coriander
1/2 cup sev or nylon sev
6 tablespoons khajur imli ki chutney ( I use it readymade from indian store "Deep brand")
1/2 cup fresh pomegranate (Optional)
15 small hamburger buns

Method:

1. Heat a pan. Once the pan is hot add oil, cumin seeds, hing,turmeric powder.
2. Once the cumin seeds are turned golden add the Dabeli Masala.
3. Add the mashed vegetables, chooped coriander,raisins,roasted peanuts and salt.
4. Keep it for 5-6 mts until the stuffing thickens.
5. Now take a pav/bun spread the butter on top of it and roast it on your flat pan (tava).
6. Spread khajur imli chutney on pav as per your taste.
7. Spread your vegetable filling and put some sev, 5-6 peanuts & chopped onions on it.
8. You can roast your both pav with filling inside on pan one more time.
9. Serve hot to your guest or treat yourself with yummy snack.

These are very tasty and it fills your stomach. Nice snack for the evening/morning/afternoon.

© Ten Blogger

Check out some other wonderful recipe : Dabeli | Pav Bhaji | Onion Pakoda | Dal Dhokli | Masala Grilled Chicken | Puri and Potato Bhaji | Sago (Sabudana) Khichdi | Masala Chai

It would be great to hear back from you. Let me know if you liked this recipe.

© Ten Blogger

Dabeli

Dabeli - Indian Burger
See all 2 photos
Dabeli - Indian Burger
Dabeli - Indian Burger
Dabeli - Indian Burger

Comments

christine almaraz 3 years ago

I love veggie burgers. I'll definately try this one. Thanks for the recipe.

Anamika S 2 years ago

I love pomegranate in Dabeli. I normally eat Dabeli from the Dabeli stall near my home. Now i can even make it at home. Thanks for sharing this!

Ten Blogger 2 years ago

Dabeli is always cool in any season ! Thanks for your comments !

Micky Dee 2 years ago

Thanks for the recipe. MD

Meet 2 years ago

I like it most as i m from its Dabeli born palace... Mandavi..

Ryan 2 years ago

This is a very yummy recipe for dhabeli..feel like eating these delicios dhabeli. Will try to follow ur dhabeli recipe..

Yarra 19 months ago

Great recipes

Thanks for sharing

nidhi 17 months ago

ate it in pune..liked it alot.thanx 4 d recipe

vedika 12 months ago

thanks for the recipie

AdityaK 9 months ago

Dhanyavad... Apan kiti teri vela baher "Dabeli" khato pan recipe mahit nasate...

Detailed recipe sathi THANKS..

Manvi 9 months ago

I love dabeli

prashant 9 months ago

thanks from heart we love u forever for this favouraite and mouth watering receipe

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